Gur, also known as jaggery, is a type of unrefined sugar that is commonly used in Asian and African cuisines. It is made from the sap or juice of palm trees or sugarcane, which is boiled and then cooled to solidify. Gur is known for its distinct flavor and is often used as a sweetener in various dishes and beverages.
Danphe Gur 200Gm(Pcs)
₨ 109.25
In Stock
- Gur, also known as jaggery, is an unrefined sugar.
- It is made from the sap or juice of palm trees or sugarcane.
- Gur is commonly used in Asian and African cuisines.
- It has a distinct flavor and is used as a sweetener in various dishes and beverages.
- Gur is considered to be a more nutritious alternative to refined sugar.
- It is available in solid blocks, powder, and liquid syrup forms.
- Gur is used in desserts, pickles, and as a sweetener in tea or coffee.
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