Whether ground fresh at the table or incorporated into a recipe during cooking, black pepper is a ubiquitous and essential spice in kitchens around the world. Its versatility and distinct flavor make it a fundamental element in various culinary traditions.
Danphe Marich Dhulo 25 Gm (Pcs)
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Bennevis Vanilla Caramel 100ml (Psc)
₨ 190.00 ₨ 200.00
₨ 57.00
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- Flavor and Aroma: Pungent and slightly spicy with a bold, earthy aroma.
- Varieties: Includes black, white, green, and red pepper, each with its unique characteristics.
- Culinary Uses: Versatile spice used in savory and sweet dishes, spice blends, marinades, and sauces.
- Health Benefits: Contains piperine, studied for antioxidant and anti-inflammatory properties; may enhance nutrient absorption.
- Storage: Whole peppercorns have a longer shelf life; store in a cool, dark place in an airtight container.
- Historical Significance: Played a significant role in ancient trade routes, often referred to as “black gold.”
- Pairing: Complements a wide range of foods, including meats, soups, stews, vegetables, and desserts.
SKU: PM0069
Category: Herbs & Spices
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