Sweet curd, also known as sweetened yogurt, is a delightful dairy product featuring the classic creamy texture of yogurt coupled with a pleasantly sweet taste. Made by fermenting milk with beneficial bacteria and then sweetening it with sugar or other sweeteners, sweet curd provides a harmonious balance of sweetness and tanginess. This delectable treat is often enjoyed on its own as a dessert or snack and is also used as a versatile ingredient in various desserts, fruit salads, and traditional sweets. Sweet curd is a popular choice for those with a sweet tooth, offering a refreshing and indulgent twist to the classic yogurt experience.
sweet curd (Per Ltr )
₨ 140.00
- Sweet curd is a delightful dairy product with a creamy texture.
- Made by fermenting milk with beneficial bacteria.
- Sweetened with sugar or other sweeteners for a perfect balance.
- Offers a harmonious combination of sweetness and tanginess.
- Enjoyed on its own as a dessert or snack.
- Versatile ingredient used in various desserts, fruit salads, and traditional sweets.
- Popular choice for those who enjoy a sweet and indulgent yogurt experience.
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- Ample Quantity: This specialized jar contains a generous 1000ml of curd, catering to larger households or individuals seeking a substantial supply of fresh curd for various culinary needs.
- Preservation of Freshness: The jar is designed with an airtight seal, ensuring the preservation of the curd’s natural freshness and quality over an extended period. This feature maintains its taste and nutritional value.
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- Plain curd, also known as yogurt, is a dairy product.
- Produced by fermenting milk with beneficial bacteria.
- Characterized by a smooth and creamy texture.
- Has a mildly tangy flavor due to the fermentation process.
- Fermentation involves converting lactose into lactic acid.
- Versatile ingredient used on its own or in various culinary applications.
- Serves as a base for dishes like smoothies, dressings, and desserts.
- Contains probiotics, making it beneficial for gut health.
- A staple in many cuisines worldwide, enjoyed as a snack or ingredient.
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